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Le Loti
Bamboo knotted with leather, green and violet taffeta, copper and iron fireplace, rich brown woodwork, beige wadded lampshades... So many textures and colours that blend with the play of light and shadow on the lake, in full view of our gourmet guests. Le Loti gives you the opportunity to discover the passion of a Chef for whom "good" rhymes with "simplicity of taste and excellence of products" : rack of Limousin lamb, veal chop, mashed potatoes with Bormane olive oil, Noirmoutier sole, truffle risotto.
> You would like to discover the Season's Menu ?
contact us directly... leloti@lareserve.ch
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